Chicken & Turkey · DinnerChermoula Chicken with Hummus
A punchy North African herb marinade does all the work, roasted over a bed of good hummus.
Dairy-freeGluten-freeHigh Protein
40 min(15m prep, 25m cook)
Method
Tips & swaps
- • Marinate the chicken overnight in the fridge if you can — it makes a real difference.
- • Chicken breast works too; reduce the roasting time to about 18 minutes.
Storage & reheating
Keeps in the fridge for 2 days; reheat the chicken thoroughly and add fresh hummus.
Nutrition (per serving)
Estimated values, for guidance only. Contains: Sesame.