Peanut Butter & Banana Protein Oats
Thick, nutty oats with sliced banana melting into the warmth.
VegetarianHigh Protein
10 min(3m prep, 7m cook)
2 servings
easy
Ingredients
2 servings
Method
Tips & swaps
- • Stir the peanut butter in off the heat so it stays in ribbons instead of disappearing. Mashing one banana into the pan means you need no added sugar at all.
Storage & reheating
Best eaten fresh; reheat with a splash of milk.
Nutrition (per serving)
400
Kcal
15g
Protein
50g
Carbs
15g
Fat
8g
Fibre
Estimated values, for guidance only. Contains: Oats (gluten), Milk, Peanuts.
