Lemon & Rosemary Sparkling Refresher
Herbal and sherbet-sharp, like a very good homemade lemonade.
VegetarianDairy-freeGluten-free
10 min(5m prep, 5m cook)
4 servings
easy
Ingredients
4 servings
Method
Tips & swaps
- • Do not boil the rosemary or it turns medicinal and slightly bitter. The syrup keeps two weeks in the fridge, so make it once and build drinks all week.
Storage & reheating
Syrup keeps in the fridge for up to 2 weeks.
Nutrition (per serving)
50
Kcal
0g
Protein
13g
Carbs
0g
Fat
0g
Fibre
Estimated values, for guidance only.
