Fennel, Apple & Lemon Infusion
Softly aniseedy and apple-sweet — a calm end to a heavy meal.
VeganDairy-freeGluten-free
10 min(3m prep, 7m cook)
2 servings
easy
Ingredients
2 servings
Method
Tips & swaps
- • Crushing the seeds roughly doubles the flavour you get out of them. The apple slices are not decoration; they give the infusion its gentle sweetness.
Storage & reheating
Best drunk fresh.
Nutrition (per serving)
40
Kcal
0g
Protein
10g
Carbs
0g
Fat
1g
Fibre
Estimated values, for guidance only.
